Inquiry into vegetable production and marketing
Desmond seeks a public inquiry into vegetable quality, presentation and marketing. Hussey says an inquiry is unwarranted, citing improvements under EEC standards; he agrees to investigate the lowest grade and provide a later statement.
asked the Minister for Agriculture if he will initiate a public inquiry into the methods of production and wholesale and retail marketing of fresh vegetables in view of widespread consumer complaints about quality, presentation and retail prices.
Comment on this
I do not consider that such an inquiry is warranted and I do not propose to initiate one. There has been a marked improvement in quality and presentation since the EEC standards were introduced here in February, 1973. However, certain products can from time to time cause problems because of seasonality of production, limited shelf-life and vulnerability in handling and transport. My Department have 16 outdoor officers to supplement the headquarters staff in the enforcement of the quality standards. They attend daily at wholesale and retail outlets. Warning letters are issued to offenders and legal proceedings were recently instituted in a number of cases. I am confident that these measures will result in a continued improvement in the quality and presentation of fruit and vegetables on the wholesale and retail markets.
Comment on this
Is there any prospect that this lowest grade may be withdrawn and is there, therefore, any basis for the hypothesis?