327. Deputy Brendan Smith asked the Minister for Agriculture, Food and the Marine the range of topics covered and the outcome of his discussions in Cork with the Members of the European Commission; and if he will make a statement on the matter. [53876/26]

Ireland’s EU Presidency term began on July 1. It is the culmination of a long process of planning and preparation that has been a major focus across Government.

The traditional Presidency visit by the College of Commissioners took place in Cork on 2-3 July 2026, and represented the first collective engagement between the Government of Ireland and the European Commission during Ireland’s Presidency term. The visit provided an important opportunity to strengthen political relationships, to establish a shared understanding of Ireland’s Presidency priorities, and to discuss how we will work with the Commission though our term to ensure that we can deliver effectively on our policy objectives to the benefit of citizens in Ireland and across Europe.

During the visit, I participated in a comprehensive discussion on agriculture, fisheries, climate, energy and economic transition, alongside Ministers and Commissioners with relevant portfolios.

I outlined Ireland’s priorities for the Agriculture and Fisheries Council, including advancing discussions on the future Common Agricultural Policy, concluding the annual fishing opportunities negotiations, and progressing work on simplification, food security, generational renewal, sustainable livestock and the bioeconomy.

I emphasised the central role of agriculture and fisheries in supporting Europe’s food security and competitiveness, sustaining rural and coastal communities, and contributing to the Union’s climate and environmental objectives. I also underlined the importance of ensuring that the future CAP remains common, stable and fair, supports farm incomes and rural resilience, and is simpler and more workable for farmers.

On fisheries, I highlighted the importance of securing sustainable fishing opportunities, providing certainty and stability for the seafood sector, and ensuring that the economic and social contribution of fisheries and aquaculture is appropriately reflected in future EU policy.